Journal article
Heat stress of gilts around farrowing causes oxygen insufficiency in the umbilical cord and reduces piglet survival
W Zhao, O Artaiz, Y Iqbal, HH Le, K DiGiacomo, BJ Leury, LJ Fothergill, JB Furness, F Liu, MP Green, BJ Finger, M Navarro, E Roura, DN D'Souza, FR Dunshea, KJ Plush, JJ Cottrell
Animal | ELSEVIER | Published : 2022
Abstract
Late gestating sows are susceptible to high ambient temperatures, possibly causing farrowing complications and reducing piglet survival. This experiment aimed to quantify in the days leading up to farrowing the impact of sow heat stress (HS) on farrowing physiology and survival of the piglets. Pregnant primiparous sows (gilts) were allocated to either thermoneutral control (CON, n = 8; constant 20 °C) or cyclical HS conditions (n = 8; 0900 h to 1700 h, 30 °C; 1700 h to 0900 h, 28 °C) from d 110 of gestation until farrowing completion. Gilt respiration rate, skin temperature and rectal temperature were recorded daily, and farrowing duration was quantified by video analyses. Blood samples were..
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Grants
Awarded by Australasian Pork Research Institute
Funding Acknowledgements
This project was funded by The Australasian Pork Research Institute Ltd. (APRIL; Project ID: 6A-102) with contributions from the CHM Alliance (sourced from Phytobiotics). W. Zhao was a recipient of the Postgraduate Research Scholarships from Australian Pork Limited (APL) and the University of Melbourne, respectively.